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3.20.08: Fueling the future
3.19.08: New Bio-diesel Plant Opens
2.13.08: Xenerga to open Indiana biodiesel plant
7.08.07: Xenerga: Biodiesel seeds-to-fuel diversity
6.08.07: With biodiesel, doing good has to be good for business
6.05.07: S.A. may get biodiesel plant
6.01.07: Florida company plans to launch biodiesel plant in S.A.
5.27.07: Decatur native starts biodiesel business
4.19.07: Plant Leads To Bio-Fuel Alternative
4.17.07: 'Farming Our Fuel'
4.12.07: Waste-fat Fuel: The Next Big Thing or Flash in the Pan?
4.04.07: Columbus Eyed for Biodiesel Plant
2.28.07: ECO-PRENEURING
2.21.07: Biodiesel Franchiser Seeking Investors
1.29.07: New Energy Harvest
1.29.07: City Restaurant Waste Targeted for BioDiesel
11.28.06: BioDiesel Business Opportunity
11.28.06: Build Your Own BioDiesel Plant
11.24.06: Xenerga Fuels Growth with BioDiesel Plant in Kissimmee
11.22.06: Make Your Own Gas
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City Restaurant Waste Targeted for BioDiesel
By Lauren B. Cooper January 29, 2007
Xenerga Inc. is targeting Birmingham, along with Mobile and Montgomery, for a new biodiesel
production facility, which would be able to produce up to 15,000 gallons of the alternative fuel a
day.
With an ever-increasing interest in ethanol and biodiesel, and President Bush's call for mandatory
fuel standards of 35 billion gallons of renewable and alternative fuel by 2017, the alternative
fuel industry looks to be on the verge of a boom.
The company is looking for area partners to invest nearly $2 million in a five million gallon per
year plant, which will produce biodiesel from waste cooking oil.
Biodiesel is a clean-burning alternative fuel, which is made from renewable resources, usually
soybeans. Studies have shown that when blended with petroleum the use of biodiesel can further
the life of a vehicle and substantially reduce pollution.
Xenerga has set a plan in place to build smaller biodiesel facilities in all the major metropolitan
areas in the United States, said Dave Jarrett, chief communications officer for the company.
Xenerga's first U.S. location will soon open in Orlando and will become the prototype for all future
locations. In addition to becoming company headquarters, the site will showcase its German
technology for potential investors and be used as a training center for all future facilities, Jarrett
said.
Some of the executives of the company, said Jarrett, have been involved in establishing more
than 100 of these facilities across Europe and Asia, and others have been involved with FiltaFry, a
franchisor of on-site fryer oil filtration and fryer management for restaurants.
Jarrett said interest from investors so far has been phenomenal. When information went out
about the Orlando facility late last year, he said they received more than 500 calls from investors,
and that from now until March the company has 78 small groups from across the country planning
to tour the facility.
Phillip Wiedmeyer, chairman and president of the alternative-fuels advocate Alabama Clean
Fuels Coalition, said biodiesel has taken off in Alabama with facilities in Birmingham - such as
Rice Oil's new production plant - Moundville, Daphne, Eufaula and others to be announced this
year.
"I think Alabama is a great place for an alternative fuel business," he said. "And there is a lot of
potential to grow a large alternative fuel business in Alabama. The future is bright. Especially when
the cellulosic process for producing ethanol is perfected. Alabama can be a leader in the nation in
alternative fuel."
Ethanol, another clean-burning alternative fuel, is usually made from corn, and its use has been
growing by leaps and bounds across the country and especially in Alabama, said Wiedmeyer. He
pointed to a visit from President Bush last year to the ethanol refueling station for Hoover's police
department, and a recent grant given by the U.S. Department of Energy to install ethanol and biodiesel
refueling stations along Interstate 65, from Lake Michigan to the Gulf of Mexico, incorporating
alternative fuels into existing infrastructure.
While there is nothing magical about the technology of making biodiesel, Wiedmeyer said, he
does see the challenge in economically collecting a continuous supply of cooking oil from multiple
sources. He believes that is what has held back the commercial use of waste cooking oil for biodiesel
production.
Nancy Thacker, director of communications for the Alabama Restaurant Association, said she'll
believe it when she sees it.
"There has been a lot of talk about biodiesel," she said. "But I have seen no reports of people
being able to produce it yet (from waste cooking oil)."
Thacker said she has seen mixed feelings from the state's restaurants about using the oil to make
biodiesel, mainly because a lot of people don't understand the concept, but thinks once they are
educated on the process the industry would be very receptive.
Xenerga's Jarrett said the business model is simple and profitable. Once a site has been selected,
preferably in a light industrial area and near an alternative fuel blender, the facility can be constructed
on a concrete slab, covered by a metal building and assembled by the company in as little
as five days. He said 95 percent of the nearly $2 million investment goes towards construction and
installation costs.
Jarrett said the company has a national contract with Minnesota-based Restaurant Technologies
Inc., which acquires oil from restaurants nationwide. According to RTI's Web site, the company
does have a depot site in Birmingham.
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